Mocha Punch

Ingredients

1 gallon strong black coffee sweetened with 1 cup sugar and cooled to room
temperature

Directions

Add 2 teaspoons almond extract and 1/2 gallon each of softened vanilla and
chocolate ice cream (cut ice cream into fourths). Whip 1 pint of whipping cream into soft peaks and spoon on top of punch. Garnish with shaved chocolate and mint leaves
WBKO 2727 Russellville Road Bowling Green, KY 42101-3976 Phone: 270-781-1313 After Hours Hotline: 270-781-6397 Fax: 270-781-1814
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