Texas Pete Chicken Wings

Ingredients

  • 5 lbs chicken wings (25 to 30 wings)
  • 6 oz (3/4 cup) Texas Pete Hot Sauce
  • 4 oz (1 stick) butter or margarine

Directions

Spread wings in a single layer of a sheet pan and bake for 35 minutes at 450 degrees. Melt butter in sauce pan and add hot sauce. For hotter wings, add more hot sauce to taste. Place cooked wings and sauce in large covered bowl. Shake gently. Serve with celery sticks and Blue Cheese Dressing.
WBKO 2727 Russellville Road Bowling Green, KY 42101-3976 Phone: 270-781-1313 After Hours Hotline: 270-781-6397 Fax: 270-781-1814
Copyright © 2002-2014 - Designed by Gray Digital Media - Powered by Clickability
Gray Television, Inc.