Broccoli Casserole

Ingredients

  • 2 pks broccoli (fresh) cooked
  • 2 cans mushroom soup
  • 1 stick butter (melted)
  • 1 1/2 cups bread crumbs (seasoned)
  • 1/2 teaspoon black pepper
  • 1 pk (large) shredded cheese (your choice)

Directions

  1. Mix mushroom soup with equal parts water.
  2. Cook broccoli till slightly tender, and then drain and place in a 9x13 pan.
  3. Pour soup mix with black pepper over broccoli and sprinkle cheese on top.
  4. Mix butter and breadcrumbs together, and sprinkle on top of casserole.
  5. Bake at 350 for about 35 min or until done.
  6. Remove from oven and serve when ready.

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