Quick Cheese Grits

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Ingredients

  • 2 1/4 cups of water
  • 1/2 cup Quick grits
  • 4 oz. Kenny's Country Cheese Paprika-Garlic cheese

Directions

  1. In saucepan, slowly stir grits into boiling water. Reduce heat to medium-low, cover. Cook 12-14 minutes or until thickened, stirring occasionally.

  2. Add cheese, continue cooking until cheese melts, about 2-3 minutes.
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