CHRISTMAS COFFEE CAKE

Ingredients

  • 1 C. Sugar
  • 1 C. Brown Sugar
  • 2-½ Cup Flour
  • ¾ Cup Cooking Oil
  • 1 tsp. Cinnamon
  • 1 Egg
  • 1 tsp. Nutmeg
  • 1 C. Buttermilk
  • 1 tsp. Salt
  • ½ tsp. Baking Soda

    Directions

    Grease 13 x 9” baking pan. Mix dry ingredients, except soda. Add oil, stir until crumbly. Save ¾ cup of this for topping. Add buttermilk to the rest. Beat in egg and baking soda. Pour into pan and sprinkle with the topping. Bake for 30 - 40 minutes at 350 degrees.
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