Ingredients
Cake
1 yellow cake mix
4 eggs
1/2 cup oil
1 can Mandarin Oranges
Frosting:
1 small pkg. Instant vanilla pudding
1 small can crushed pineapple, drained
16 oz. container Cool Whip
Directions
Cake
1. Mix all together and pour into three 8 or 9 inch pans, or you can use a
9x13 pan and cut in half to have a 2 layer cake.
2. Bake at 350 degrees for about 25 minutes.
Frosting:
1. Mix all together. Frost cool cake with mixture. Should be refrigerated.
