All Seasons Grilled Apple-Nut Stuffed Pork Chops

Ingredients

Apple-Nut Stuffing:

  • 1 cup soft bread crumbs
  • 1/2 cup apple, chopped
  • 2 tablespoons pecans, chopped
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon salt

    Pork Chops:

  • 4 pork chops, 1 inch thick
  • 1/4 cup margarine or butter, melted
  • 1/4 cup orange juice
  • 1/4 teaspoon nutmeg

    Directions

    Prepare apple-nut stuffing by mixing all ingredients.

    Cut a deep pocket in each pork chop on meatiest side of bone. Press about 1/3 cup stuffing into each pocket. Secure with toothpicks.

    Mix margarine, orange juice and nutmeg.

    Cover and grill pork chopss 4 - 5 inches from medium-low coals about 40 - 45 minutes, brushing occasionally with orange juice mixture and turning 3 to 4 times, until pork is no longer pink in center. Remove toothpicks.

    4 servings
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