Cucumber Spread

Ingredients

  • 8 ounces reduced fat cream cheese
  • 2 tablespoons low fat mayonnaise
  • 1 tablespoon milk
  • 1 tablespoon grated onion
  • 1 medium cucumber, peeled and finely chopped
  • 3 drops green food coloring (optional)

    Directions

    Soften cream cheese in microwave for 20 sec¬onds. Mix cream cheese, mayonnaise and milk until well blended. Add onion and cucumber.

    Chill and serve on bread or crackers.

    Yield: 18 servings of 2 tablespoons each

    Nutritional Analysis: 35 calories, 2.5 g fat, 1.5 g sat fat 2 g protein, 2 g carbohydrate, 10 mg cholesterol, 50 mg sodium
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