Small Meatballs ready made (frozen or make your own)
FINISH LINE SIGNATURE GOURMET SAUCE
Grape Jelly or Jam
Mix equal portions of Grape Jelly and Signature Gourmet Sauce according to how many meatballs being marinated. Make sure you have enough sauce to cover the Meatballs. Bring Sauce to a small boil and then add Meatballs and let simmer 10-20 minutes until well marinated.
Little Cocktail Wieners are also good in the same sauce.
*Variation of this recipe: Use Apricot Preserves or Orange Marmalade in place of Grape.
Crock Pot works great for this recipe.