SWEET & SPICY BUFFALO WING DIP

Posted: Tue 10:09 AM, Feb 02, 2010

Ingredients

INGREDIENTS:

1 8oz Cream Cheese; softened

½ cup of FINISH LINE SWEET & SPICY GOURMET SAUCE

1 ½ cups cooked Chicken shredded or finely chopped pieces

½ cup Ranch Dressing

¼ cup Hot Sauce

2 Cups shredded Colby Jack Cheese

Directions

DIRECTIONS:
Press 1 8oz package of softened Cream Cheese on
the bottom of a 9 inch pie plate

Spread 1½ cups of chicken on top of the Cream Cheese (can also use canned chicken; drain juice before using)

LAYER THE FOLLOWING INGREDIENTS, DON’T STIR TOGETHER:

½ Cup FINISH LINE SWEET & SPICY GOURMET SAUCE

½ Cup Ranch Dressing

¼ Cup Hot Sauce (More if you like it hotter)

2 cups of Colby Jack Cheese sprinkled on top of the mixture

Bake in a 350 degree oven and bake until cheese is melted; and the mixture is bubbly hot; about 10-12 minutes.

Double if you like in a 9x13 inch baking dish

Serve with your favorite Corn Chips