Veggie Pizza

Ingredients

  • 2 cans crescent dinner rolls
  • 2 (8 oz) pkgs. cream cheese
  • 1 c. mayo
  • 1 pkg. dry Ranch dressing
  • 1 c. tomatoes
  • 1 c. green peppers
  • Shredded lettuce
  • 1 c. mushrooms
  • 1 c. broccoli
  • 1/2 c. onions
  • 1/2 c. black olives
  • 8 oz. cheddar cheese

Directions

  1. Flatten rolls onto cookie sheet. Bake at 350 degrees until lightly brown.

  2. Mix cream cheese, mayo and dressing until smooth. Spread over crust.

  3. Top with tomatoes, green peppers, lettuce, mushrooms, broccoli, onion, olives and top all with cheese.

  4. Bake until cheese melts or serve cold.

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