Mionetto Prosecco and Pomegranate Cocktail


1 sugar cube
1 oz pomegranate juice, chilled
3 oz Mionetto Prosecco Brut, chilled
½ oz St. Germain elder flower liqueur


Drop the sugar cube in a champagne flute, pour in the pomegranate juice and top off with Mionetto Prosecco Brut. This can also be garnished with frozen pomegranate seeds when in season.
WBKO 2727 Russellville Road Bowling Green, KY 42101-3976 Phone: 270-781-1313 After Hours Hotline: 270-781-6397 Fax: 270-781-1814
Copyright © 2002-2015 - Designed by Gray Digital Media - Powered by Clickability
Gray Television, Inc.